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Grandin Methode Traditionnelle Brut

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Baked apples and pear on the nose with a textured, soft palate and fine persistent bubbles. This glorious French bubbles is produced in the famous Loire Valley. Beautifully packaged. Sharply priced. A total giant killer.

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$24.99 $17.99

“An elegant nose displaying citrus, floral and subtle yeasty characters. It’s refreshing and lively on the palate showing soft texture, bright acidity and a lovely crisp finish. A delicately flavoured sparking with immense drinkability. A fabulous bubbly for any occasion”. Sam Kim, Wine Orbit 

International gold medal winner, Grandin has previously been rated by Wine Spectator alongside Moet and Laurent-Perrier.

Brilliant straw yellow with gold reflections. Delicate almond fragrance with undertones of hazelnut and subtle touches of clove and lime trees. Soft finish and outstanding quality

Since 1886, Grandin has produced an excellent quality sparkling wine from the Loire Valley, home to the world’s finest sparkling wines. At a reasonable price, Grandin produces exclusively by the ‘Méthode Traditionelle’. Identical to the method used in Champagne, the ‘Méthode Traditionelle’ requires rigorous grape selection , constant quality, and a minimum 12 month second fermentation

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