FORBIDDEN VINES MARLBOROUGH SAUVIGNON BLANC
Screams out for seafood.
After harvest the grapes were quickly crushed and pressed into stainless steel tanks where the juice was fermented at controlled cool temperatures to capture the intense varietal flavours. The wine was then blended and bottled.
Residual sugar: 5.5g/l
Nose: Lifted and floral with sweet green notes, lime and mineral.
Palate: Linear and fresh with gooseberry, lime and herbal notes, a nicely shaped mid-palate and lemon on the zesty finish.